Department

Service


Service, the beating heart of hospitality.

Service is at the heart of the customer experience, where every contact contributes to creating a lasting memory.

The quality of service is based on a mastery of hospitality conventions, discretion, and an ability to anticipate needs. Whether in the dining room, the bar or at events, the service must be seamless and friendly.

Recruiting Service talent

Hotelis selects profiles combining professionalism, attention to detail, and team spirit, capable of adapting to demanding and varied environments. Service is a subtle art form, where passion and precision come together to offer an exceptional experience.

Our career opportunities in Service

Maître d’hôtel – Banquets et événements
26.02.2026
category Service
Maître d’hôtel – Banquets et événements
location_on Vaud (Canton)
contract Permanent full time
quick_reference_all INT-101406
Responsables de buvette
26.02.2026
category Service
Responsables de buvette
location_on Vaud - Lausanne Region
contract Temporary full time
quick_reference_all INT-1171101375
Chefs de rang - serveurs (H/F) à Palexpo pour Watches and Wonders 2026
26.02.2026
category Service
Chefs de rang - serveurs (H/F) à Palexpo pour Watches and Wonders 2026
location_on Geneva (Canton)
contract Temporary full time
quick_reference_all INT-117199728
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